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Tag: フードダイバーシティ
Oct
4
Green Ghana Chocolate: A Healthier Choice with Oat Milk and Reduced Sugar
Oct
2
Tully’s Coffee and Yatsudou’s Collaboration: Introducing Plant-Based Soy Milk Cream Bun
Oct
1
Fujii Kaze Visits Tokyo Vegan Gourmet Festival 2023 Autumn at Kiba Park
Sep
6
Takashimaya’s 2024 New Year Vegan Osechi: A Flavorful Leap into Diversity
Sep
5
Macchan UMAMI Rich Sauce: Downtown’s Matsumoto Hitoshi’s New Vegan-Friendly Culinary Venture
Aug
18
Exploring Plant-Based Delights at ATELIER EPICURE FUJIHARU BUTTER -ŌRA in Gunma
Aug
16
Experience Exquisite Vegan Curry on ANA International Flights
Aug
14
Coolish Green, The Plant-Based “Drinkable Ice Cream” in Japan!
Aug
3
Kewpie Will Have New Plant-Based Food Offerings for Fall 2023
Jul
26
ZENBU-YASAI: All-Vegetable Food Brand is Here!
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