Vegan Champon & Sara Udon Now Available in Nagasaki!

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Taste Nagasaki’s Local Flavors—100% Plant-Based at Pavé, ANA Crowne Plaza Hotel

Nagasaki’s famous comfort food—Champon and Sara Udon—just got a modern, plant-based upgrade. For the first time ever, these beloved regional noodle dishes are now available as fully vegan options at Pavé, the elegant restaurant inside ANA Crowne Plaza Hotel Nagasaki Gloverhill.

Whether you’re a local, a vegan traveler, or someone with dietary restrictions, this is your chance to enjoy authentic Nagasaki flavors—completely free of animal products and dairy.

A Vegan Twist on Nagasaki’s Most Iconic Dishes

Traditional Champon is made with pork, seafood, and a rich animal-based broth—but not here. Pavé’s version is a true innovation, using no meat, no dairy, and no animal-derived ingredients, making it safe for vegans, vegetarians, and those with lactose intolerance.

The same goes for their vegan Sara Udon, a crispy noodle dish typically served with a thick, savory sauce. Pavé recreates this dish with 100% plant-based ingredients, offering a deep and satisfying flavor that rivals the original.

Vegan Nagasaki Champon

Packed with Fresh, Colorful Vegetables

Both dishes are loaded with vibrant vegetables like cabbage, bean sprouts, wood ear mushrooms, carrots, and corn. The vegetables are lightly cooked to preserve their color, flavor, and nutrients—offering both a beautiful presentation and a satisfying bite.

And the soup? It’s rich, flavorful, and completely plant-based. You’d never guess it was made without meat.

Vegan menu available

Choose Your Style: Thin or Thick Noodles

Prefer a crispy bite or chewy texture? For the vegan Sara Udon, you can choose between crispy thin noodles or soft thick noodles, each paired with a delicious plant-based sauce. It’s all about customizing your perfect bowl.

Crafted by Skilled Hotel Chefs

Each dish is prepared by the hotel’s professional chefs, trained in both traditional Japanese cuisine and modern dietary needs. The result is a vegan meal that doesn’t compromise on taste, presentation, or satisfaction.

You’ll find yourself thinking: “This is vegan?!”

Conveniently Located for Tourists & Groups

Pavé is located in Nagasaki’s scenic Glover Garden area, a popular sightseeing spot. It’s ideal for travelers, group tours, and even business visitors looking for a worry-free, delicious vegan meal.

As of April 2025, Pavé is the only place in Nagasaki City offering vegan-friendly Champon and Sara Udon (based on research by Food Diversity Inc.).

More About Pavé (ANA Crowne Plaza Hotel Nagasaki Gloverhill)

Vegan Nagasaki Champon & Sara-udon