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Vegan Lunch From Plenty Of Tohoku’s Blessings
The Westin Sendai announced on August 30th, 2022, that the vegan lunch “TOHOKU VEGAN DELIGHTS” will be available starting from September 29th, 2022 (Thursday). The vegan lunch comes with all-plant-based ingredients, using plenty of vegetables harvested in autumn in various parts of Tohoku.
The Finest Vegan Lunch from Hotel Westin Sendai Using The World’s Three Famous Mushrooms
There are 5 items in the course that uses rare ingredients from 6 Tohoku prefectures, including Miyagi Prefecture.
Tonburi and Shirakami Abalone Mushrooms (Akita Pref.)
Canapes made with ancient rice (Tagajo City, Miyagi Pref.)
Terrine of “Nanbu Ichiro Pumpkin” (Iwate Pref.)
Brute from secret beans (Yamagata Pref.)
Soy chicken and mizuno salad (Aomori Pref.)
Shiitake mushroom pâté and shirome soy miso flavor (Miyagi Pref.)
Mushrooms (from Funagata Town, Yamagata Pref.) and Rishiri kombu sauce (Hokkaido)
Served with truffle
Rhubarb sorbet (Fukushima Pref.)
◇Herb tea, black tea, or coffee
【Vegan Lunch “TOHOKU VEGAN DELIGHTS】
Period： September 29, 2022 (Thurs) to November 30, 2022 (Thurs)
Place：Symphony Restaurant (26 F)
※Please place a reservation at least 3 days in advance.
※Business hours and menu items listed are subject to change.
※Prices shown include service charge and consumption tax.
※All photos are images.
The Westin Sendai TEL：022-722-1234